Blueberry Buckle Recipe

Blueberry Buckle Recipe
6 servings

1/4 cup (1/2 stick) butter, softened
3/4 cup granulated sugar
1 egg
1 1/2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
1/4 tsp ground nutmeg
1/2 cup milk
2 cups fresh blueberries

1/2 cup granulated sugar
1/3 cup all-purpose flour
1/4 cup butter (1/2 stick)
1/2 tsp cinnamon

Preheat oven to 375 degrees. Cream butter and sugar. Blend in egg. In another bowl, mix flour, baking powder, salt and nutmeg. Add the flour mixture alternately with milk to creamed mixture. Gently fold in blueberries. Pour into greased 8" square pan. For topping combine ingredients and cut in butter. Sprinkle over batter. Bake 40-45 minutes. Cool on a rack.
after you take it out of oven drizzle some powdered sugar glaze over the top! yuuuum

Powdered Sugar Glaze

1 c. pd sugar
1/8 t. vanilla or any flavoring!
2 or 3 T. milk or canned milk
mix it all up and drizzle it over the cake as soon as it comes out of oven!

1 comment:

  1. Hi Debbie,
    I just Love this site for recipes.

    Hope your well.
    I am moving my blog to wordpress.

    I am thinking it will give me more time to be at Homeschool Lounge.